Kitchen Staff

MANOUSHE N BITES DMCC

DUBAI

Job Description:

Control storage of all food items by minimizing spoilage, waste, and exercising strict portion control to minimise cost impact on the business

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We are looking for an employee for an entry-level position, with no previous experience required. If you are enthusiastic and want to learn, come be a part of our team.

  • Requirements:
    • Willingness to learn and develop.
    • Good communication skills.
    • Organization and attention to detail.
    • Basic computer knowledge.
  • Responsibilities:
    • Assist in administrative and support activities.
    • Answer and direct telephone calls.
    • Organize documents and maintain records.
    • Provide support in projects and various tasks.
  • Benefits:
    • Transportation allowance.
    • Meal allowance.
    • Assistance medical.
    • Opportunities for professional growth and development.

Application Request